Hello there. im Francis, a Project Manager and Assistant Consultant for a Business Consultancy firm. part of my job is to go around and handle projects for the company, and that extends to some places that i have never been. to be honest, i have never explored the farthest regions of the country, but i have always planned on doing so.
with the opportunities that i may get from my work, i decided to start a Food and Travel journal. so that i could put in to words the sensation of my palette and the wonders perceived by my eyes.
Thanks for taking the time to read. and enjoy the stories of my tummy and the story of sceneries seen through the thick framed glasses!
